How to cook Creamy Spaghetti
Name of the Project Plan
" Creamy Spaghetti "
Ingredients:
5 pcs sliced ham
15ml cooking oil
10 pcs regular hotdog sliced
350 ml nestle cream
2 pcs small white onion chopped
1 Pc Clove garlic minced
1 kl Fiesta pasta
500 grams Fiesta Spagetti Sauce
500 grams Ground beef
1 box Eden cheese
7 tbsp butter
3 tbsp salt
1 bottle banana ketchup
2 pcs beef cubes dissolved in water
Procedure:
1. Cook pasta noodles according to instructions on the packaging. Drain and set aside.
2. Sauté garlic & onion in butter until onions turn translucent.
3. Add ground beef and cook for 5 mins and add hotdog, ham and cook for another 2 mins.
4. Add the tomato sauce, banana ketchup, nestle cream, beef cubes dissolved in water and let simmer for 20 mins. Stir occasionally.
5. Then mix the spaghetti sauce with the pasta noodles and combine well.
6. Pour remaining spaghetti sauce over pasta and top with grated Eden Original and serve.

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