How to cook Creamy Spaghetti

 


Name of the Project Plan

                       " Creamy Spaghetti "


Ingredients:     

5 pcs sliced ham            

15ml cooking oil

10 pcs regular hotdog sliced   

350 ml nestle cream         

2 pcs small white onion chopped

1 Pc Clove garlic minced 

1 kl Fiesta pasta     

500 grams Fiesta Spagetti Sauce            

500 grams Ground beef

1 box Eden cheese     

 7 tbsp butter 

3 tbsp salt

1 bottle banana ketchup 

2 pcs beef cubes dissolved in water 



Procedure:

1. Cook pasta noodles according to instructions on the packaging. Drain and set aside.  

2. Sauté garlic & onion in butter until onions turn translucent.

3. Add ground beef and cook for 5 mins and add hotdog, ham and cook for another 2 mins.  

4. Add the tomato sauce, banana ketchup, nestle cream, beef cubes dissolved in water and let simmer for 20 mins. Stir occasionally.  

5. Then mix the spaghetti sauce with the pasta noodles and combine well.  

6. Pour remaining spaghetti sauce over pasta and top with grated Eden Original and serve. 

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